Shahid Maqsood Tayyab
R&D FSQA Associate Principal Scientist
Agriculture & Food Industry
Professional Summary
Shahid Maqsood Tayyab is an experienced Food Quality and Safety Leader with over 15 years of experience in the FMCG food and beverage industry, currently serving as R&D FSQA Associate Principal Scientist at PepsiCo. He brings strong expertise in end to end Quality, Food Safety, Regulatory Compliance, and Production leadership, with a proven ability to build food safety culture, drive operational excellence, and deliver measurable cost and efficiency improvements across local and international markets.
Professional Experience
Dec 2025 to Present
R&D FSQA Associate Principal Scientist
PepsiCo
- Lead R&D food safety and quality assurance programs | ensure compliance with global PepsiCo FSQA standards | support innovation and regulatory readiness across product portfolios.
- Partner with cross functional teams including R&D and Manufacturing | embed food safety by design principles in new product development | strengthen risk management systems.
- Drive continuous improvement initiatives | enhance analytical systems and FSMS effectiveness | support sustainable and compliant product launches.
Dec 2019 to Dec 2025
Senior Manager Quality Assurance and Food Safety
EBM
- Headed Quality Assurance and Food Safety functions across multiple sites | governed Supplier Quality and Trade Quality programs | ensured compliance with GFSI and BRCGS standards.
- Led FSMS and BRCGS certifications within aggressive timelines | enabled export expansion to 35 countries | achieved major reduction in defects and non conformances.
- Delivered large scale Lean Six Sigma and productivity projects resulting in significant cost savings.
Sep 2018 to Dec 2019
Front Line Manager Production
PepsiCo
- Managed high volume production operations | led 200 tons per day processing and packaging lines | ensured EHS and food safety KPIs.
- Improved OEE through downtime reduction initiatives | delivered LSS driven cost savings | strengthened team capability and compliance.
- Led hygiene and food safety improvement projects | enhanced operational discipline | supported sustainability goals.
Education & Certifications
Academic History
Master of Food Science and Technology
University of Karachi
2008
Bachelor of Food Science and Technology
University of Karachi
2007
Professional Certs
Core Competencies
Food Quality
Safety Leadership
FSMS
GFSI Standards
BRCGS
FSSC 22000
Regulatory Compliance
Audits
Supplier Quality
Trade Quality
Lean Six Sigma
Continuous Improvement
Production
Operations Management
Food Safety Culture Development